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ONLY WHEELS FOR MOTOR ...

27/04/2009 - Finally some good news for lovers of the environment and two-wheeler. The Environment Ministry will offer 30% discount up to a maximum of 700 €, to those who want to buy a bicycle in the year 2009. This is one of the measures in the package of government interventions in support of two-wheeler market. In fact there is a fund of € 8,750,000 to be disbursed during 2009. Finally, those who want to buy the bike normal may benefit from government incentives and will help a business completely environmentally friendly and eco-friendly. Only muscles as an engine .... Ai Tre Parchi bed and bike engine ... just like muscles.
stays Nature Culture Adventure http://www.aitreparchibb.it

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ASSOCIATION FORMED TO PROMOTE THE SAUSAGE PASQUALORA Caccamo

Caccamo (PA) 24/04/2009 - A Caccamo in Piazza Vittorio Emanuele n. 1 in the presence of Dr. Giorgio Panzeca, Slow Food and the Trustee Caccamo - Franco Pecoraro has signed the memorandum and articles of association that govern the New Association for the Promotion of the "Sausage Pasqualora Di Caccamo" strongly desired by the veterinarian Franco Pecoraro and some butchers Caccamo, Raymond Song, Toto Neglia , and Nino Siragusa, The Association sharing the principles of the national Slow Food movement, whose aim is the creation, management, and promotion of the production chain for the production, marketing e. .. [read more>]

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TONIGHT ALL 'IN THE HANDS OF PETROSINO'

24/04/2009 - "In the hands of Petrosino" is the name of the restaurant, 35 Viale Parioli in Rome, which will frame WELLNESS DINNER Friday, April 24 at 20. Much more than an evening of taste: a wonderful journey through the flavors, aromas, colors, a journey of sea and land full of surprises, we are in good hands and be spoiled by those of Augustine. At the dinner part of aesthetic medicine doctors, businessmen, journalists and the press and Rai Attend KITCHEN WELFARE sponsored by "Arts and Health in the Kitchen." Augustine Petrosino, internationally renowned chef, cooking teacher as anti-aging, will present each dish with Chiara Manzi, President of the Scientific ART AND HEALTH IN THE KITCHEN, explaining the anti-aging properties. Reveal the diners also realized his dreams in the kitchen, creating synergies between work and family. cucinaebenessere@gmail.com : 329.706.48.63